Cutting your wedding cake is going to be an important moment in your life as this would be something that you can look back on as a happy memory. To make this moment a valuable one, there are a few things that you should be looking at. Let’s start with the design of the cake. You need to think about colours, shape and size. When you have a rough idea you can begin to look into more detail at the options available.
Planning is key
The best way to ensure that you have enough time to look at options and zero in on the perfect wedding cake is by planning. This way, you don’t have to hurry at the eleventh hour trying to figure out what will work and what will not! You need to give yourself time to look at fillings, decorations, shapes and colours. Give yourself at least three to six months to make the final call. Additionally, you must keep in mind that popular and talented pastry chefs are often in demand during the wedding season, so make sure to make your bookings in time.